This flavoursome mixture of tastes and textures makes a filling side salad (Vegan & Gluten Free)
A classic cake adapted for large quantities (Vegan, sugar free)
This tasty loaf serves up well hot or cold, and can be frozen in slices for future use.
This decadent trifle will look at home in any party spread.
This delicious versatile loaf with deep flavours can be served hot or cold, and any leftovers easily used as is or reformed. (Vegan, Gluten Free option)
Either intentionally or when you accidentally leave home without a better option… Eating out, or even with friends is tricky if you want to eat well, feel good and maintain your weight. This guide is not a way to eat healthily, it’s simply how to make the best choices when faced with mostly bad options. … Continue reading Good food guide to eating out
Suitable for special occasions yet still no added sugar, vegan and gluten free!
A delicious mix of flavours and textures that should entice even the most reluctant greens eater to have a try! Vegan, Gluten Free
A dry curry fabulous for dinner parties/pot luck etc. Vegan, Gluten Free
This is a very tasty alternative to gluten free bread. It slices thinly without crumbling and is amazing toasted. Vegan, Gluten Free Ingredients 1 cup pumpkin seeds 1 cup buckwheat flour (or 2/3 buckwheat & 1/3 coconut flour) 150g ground almonds (can substitute with LSA) 1/2 cup sunflower seeds 3 heaped tablespoons of ground psyllium husks … Continue reading Nut & seed loaf